Jacques Lassaigne Les Vignes de Montgueux Magnum

Jacques Lassaigne is making a name for himself among the winemakers of Champagne. He uses a greater proportion of reserve wines in his cuvées and uses very low levels of sulphur and only at the press. This gives a delicate bubble and linear almost-chalky Chablis quality to the palate.
 
This Champagne has a zero dosage and a savoury, nutty character that gives a sense of umami and porcini mushrooms – this Champagne is made for oysters.
 
Country - France
Type - Sparkling White Wine
ABV - 12%
Volume - 150cl